Toro Albala - Gran Reserva 50 Years Balsamic Vinegar PX 250ml

Toro Albalá - Gran  Reserva 50 Years Balsamic Vinegar PX 250ml

This exceptional vinegar is produced by selecting one of the oldest wines in Spain: Toro Albalá’s Solera from 1960. To it, small quantities of Toro Albalá's Pedro Ximénez wines are also added to perfect the vinegar's aroma profile. The results are exceptional. One of the best sweet vinegars you will find.

This vinegar is D.O.P. Vinegar de Montilla-Moriles and it has limited production

The colour is of intense ebony, very dense and majestic. The aromas are complex and impressive with a mellow finish. It combines iodised, roasted and cocoa touches with dried fruit notes such as raisins, figs and dates. The taste is both complexity and sublime.

The vinegar is aged in series of antique small casks which date back to the 1700’s. At the end of the process, the vinegar is extracted in a limited quantity, once a year.

This vinegar is best served where it can be fully appreciated. It pairs perfectly with blue cheeses, meats, roasted vegetables and salads. Delightful on the palate when paired with the classic combination of strawberries and ice cream.

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