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Oliorama & Co GP is a third generation family producer of extra virgin olive oil and organic extra virgin olive oil. Their delicious oils are produced in their prestigious olive groves fifteen minutes away from Ancient Olympia, that is a province of Ilia state. This is a unique place where the Olympic Games first took place, a place where the sun shines most of the year and a place where the soil is rich and productive.
The microclimate in Olympia produces a perfect environment for many different varieties of olive trees. These conditions have been a constant through the centuries and the result is very low acidity levels in the extra virgin olive oils produced
Oliorama is an extra virgin olive oil which consists of two varieties “Koroneiki” and Korileiki (Kollyreiki). The oils have PGI Olympia status (Protected Geographical Indication) which means its quality and reputation is linked to the region. The characteristics of the climate and the soil of the area all contribute to the organoleptic characteristics of olive.
The methods and techniques used at Oliorama to produce the oils are designed to respect the environment. The fruit is collected at the ideal stage in order to ensure the highest level of quality. The production takes place at a mill that meets all the quality and hygiene standards (ISO 14000, ISO 22000, HACCP) and the extra virgin olive oil is produced exclusively by cold pressing in order to ensure the maximum organoleptic and quality characteristics.
Oliorama is a family business founded on a family ethos which is focussed on production of extra virgin olive oil of exceptional quality, and also to promoting the value of EVOO and how it can be included as a central pillar of our everyday diet. Improving each year is the goal and achieving this is dependent on the company’s unstinting quest for quality while continuing the tradition of their parents and grandparents by bringing a classic taste into a modern form.
The result is a set of exceptional products strikingly presented elegant packaging. This is why Oliorama has made its mark, consistently winning numerous international awards including the world’s top Extra Virgin Olive Oil Awards from Los Angeles California to Tokyo Japan. You can see a full list on the Oliorama website
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